Hand-selected at the height of maturity, Kaputei’s preserved vegetables make it simple to prepare an array of delicious and healthful appetizers, side dishes, and main courses at a moment’s notice.
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Kaputei Pickled Gherkins is a cucumber that has been pickled in a brine, vinegar, or other solution and left to ferment for a period of time, by either immersing the cucumbers in an acidic solution or through souring by lacto-fermentation. Kaputei Pickled Gherkins from the family of cucumbers are healthy sides for any food, preserved
